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| Photo I: Ile Aux Aigrettes |
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| Photo IV: Ebony Diospyros egrettarum (Ebenaceae) |
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| Photo I: Ile Aux Aigrettes |
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| Photo IV: Ebony Diospyros egrettarum (Ebenaceae) |
Metabolic Stress Disinfection and Disinfestation suffocates pests by exposing them to cycles of vacuum and pressurized carbon dioxide. The processes in which scientists and farmers are working together in order to create food which has less amounts of harmful chemicals has led them to interesting solution. Using pressurized carbon dioxide will allow for a fruit like apples to be kept fresh without having to use risky pesticides. This article is very interesting to me because I have worked on a farm for the last 3 years. It is mainly an orchard and the different ways this farm uses to keep fruit fresh is with low-pesticide management. The farm I work at uses a co-operative program with Cornell University in order to maintain the safe amount of pesticides, while also being able to grow the fruit without the fear that all of the crops will turn bad. This kind of method of food protection allows for the utilization of the air by reducing the pressure.
The Great Barrier Reef is the largest reef system in the world and it is just off the coast of Australia. The reef supports a large range of life from the littlest creatures to larger predators to the coral itself. The reef was created millions of years ago and has withstood many devastating environmental changes but the environment today could be changing too drastically for it to bounce back. The quick change in the world’s climate has caused bleaching too occur more drastically at the reef. The last recorded major issue with bleaching at the reef was in 1997 when El Nino brought a 3 degree temperature change. Other issues that face the reef has been the 60 year decline of phytoplankton which feed directly on the greenhouse gases which helps the environment. This decline has caused the greenhouse gases percentage to increase.
Another issue in the ocean is the changing sea level which has brought many devastating affects. As the sea level decreased it exposed shallow corals to the sun but then with all the flooding that the coast of Australia has experienced this year, there have been issues with the reef being covered in too much water so they are hidden from the light. Also, the floods have brought sediment into the reef which have limited the amount of light that can get to the coral as well has harming the marine life that depends on the light and coral in order to live.
This issue relates to the course because we have talked a lot about the changing coral reefs from around the world, as well as, what can be done to help save these reefs. Commercial fishing needs to decrease or be outlawed around the reefs so that the marine life can bounce back to its original ecosystem. In class, we discussed how ocean phytoplankton plays a crucial role in the ocean ecosystem so with this 60 year decline, it is having devastating affects on the marine life at the reef.
About two years ago I went scuba diving at the Great Barrier Reef and I could not imagine loosing this amazing ocean environment. The reef is so colorful and supports so much life that I could not imagine a time when this was destroyed. The reef has been around for millions of years so I could not imagine that our human pollution and global warming will destroy one of the greatest things in the world. I hope that more people become aware of the changing reef and learn how to protect it and help it grow back in the parts that were devastated. The Great Barrier Reef is part of Australia and I don’t know what would happen to the people there if they lost it.
References:
http://ngm.nationalgeographic.com/2011/05/great-barrier-reef/holland-text (Accessed April 22, 2011)

The issue that is being presented in this article refers to global warming and the effects that it has on various species. Many species have been negatively impacted by not just global warming by human society as it can prove to be a roadblock for migrating animals. The decline of species is so rapidly occurring at such a high rate that some scientists are saying that humans have helped to begin the sixth mass extinction. Although this extinction may not take full effect while any current living humans are alive, we will see the effects in dwindling numbers of species. Many animals are having a difficult time finding food due to the effects of global warming. Often times, like the polar bear, the normal source of food is scarce and species are now finding food in other areas, which is causing dwindling numbers in that species as well. Eventually, global warming will create areas that are simply too hot to sustain the normal life that resides there.
This issue relates to class because not only have we discussed some of the impacts that climate change is having on our environment but we have also discussed the effects that it is having on certain species. Some animals will have a difficult time having young reach an age that they are old enough to reproduce. The human impact that we have directly is severe as well, which we have also discussed in class. While global warming is a very serious problem, humans are also doing things that are directly related to the decrease in certain species. For example, we mentioned in class that the side effects of certain chemicals can create thinner shells for birds which do not allow the young to hatch and develop completely.
Humans frequently underestimate the impacts that they have on the environment. The excuses people use for not changing activities or behaviors that are destroying species and the environment are frequently based on selfish or economic reasons. Although it may not be most economically beneficial to stop producing greenhouse gases through the burning of oil, it will however allow humans to slow the impact of global warming. Although it cannot be stopped and the effects are just starting to show in recent decades, changes in behavior can limit the amount of devastation that future generations and species face.
Zimmer, Carl. “Multitude of Species Face Climate Threat”, The New York Times. April 4, 2011. Accessed April 4, 2011.
http://www.nytimes.com/2011/04/05/science/earth/05climate.html?_r=1&pagewanted=1&ref=earth
Timothy Metz
04 APR 2011
http://www.nytimes.com/2011/04/05/science/earth/05climate.html?pagewanted=1&_r=1&ref=science
Panorama of Species Tweaks Life for Climate
As humans, we have undoubtedly left our mark on the Earth. This planet has seen 5 mass extinctions over the past 540 million years, which took out more than 75 percent of the species present over the course of just a few million years. For more than half a century now, scientists have been warning of a coming sixth mass extinction; however this was may not be natural, it could be manmade. (Zimmer)
Recently, scientist at the University of California Berkley sought to put this claim to test. They discovered that a new wave of extinction could be well on its way by the next millennia, after they found through new methods, that the current rate of extinction is way above normal. The scientists have said that their predictions are actually an underestimate of the damage that could be done. They found that many species may suffer from a one-two punch; human impact related to overhunting and fishing, as well as deforestation, combined with the oncoming global warming, which could lead to the extinction of many species. (Zimmer)
Scientist have stated that it is almost impossible right now to identify the current global warming trends impact on one single species. However, links have been made between global warming with individual species in the past. In the year 2003, a test was done that studied 1,700 plant and animal species, which found that every decade they have been retreating 3.8 miles towards the poles, in search of a cooler climate. Another study conducted in Australia, found that the brown butterfly had been coming out of its cocoon 1.5 days earlier than average per decade, from the years 1941-2005. The brown butterfly comes out as the temperature warms up, and because the temperature has been gradually increasing overtime, the brown butterfly now emerges earlier on. (Zimmer)
Many scientists are trying to figure out which species to aid as the global temperature increases, and see if they may have to be moved to another habitat for a better climate. As time progresses more links will be able to be made to find which individual species are impacted by global warming. (Zimmer)
This article is a microcosm of what we have covered in class. We have spent the year looking at how species are impacted by their surrounding environment, and this article delves into how more connections may be made as our climate changes. The message embodies what ecology seeks to teach us and brings a hopeful message of one day discovering direct correlation between the environment and individual species.
This article was very interesting and I think that as science progresses, we will be able to find direct correlations. However, I think that the impact that we have on this planet will improve as well overtime. Man has become more conscious of his impact on the environment which is leading to “greener alternatives” to help reduce our impact. One great example is the transition of using fuel for cars, to the development of hybrids, to maybe one day having cars being completely electric or solar powered. This may give our planet the opportunity to slow down the process of global warming, or even reverse the trends!
Works Cited
1) Zimmer, Carl. "Panorama of Species Tweaks Life for Climate." Nytimes.com. The New York Times Company, 04 Apr. 2011. Web. 4 Apr. 2011.